Easy Chicken Florentine

This tasty quick spin more or less chicken Florentine is shimmering and exciting. help together with your unorthodox of rice, potato, or couscous, my favorite.

The ingredient of Easy Chicken Florentine

1. 1 pound skinless, boneless chicken breast, cut into 1-inch cubes
2. salt and arena black pepper to taste
3. 2 tablespoons olive oil
4. 1 medium shallot, chopped
5. 1 clove garlic, minced
6. 2 medium tomatoes, chopped
7. 1 (10.5 ounce) can edited reduced cream of mushroom soup
8. u00bd cup chicken broth
9. u00bc cup barbed cream
10. 1 (10 ounce) package fresh spinach
11. 1 cup shredded mozzarella cheese

The instruction how to make Easy Chicken Florentine

1. Season chicken gone salt and pepper.
2. Heat oil in a deep skillet more than medium heat. ensue chicken and saute until no longer pink in the center and the juices run clear, 6 to 8 minutes. sever chicken to a plate.
3. build up shallot and garlic to the skillet and cook for about 2 minutes. build up tomatoes and cook 2 more minutes. accumulate edited reduced soup, chicken broth, and critical cream; toss around to combine. increase be credited with spinach and cook for 5 minutes.
4. promote almost plates and peak in the same way as shredded mozzarella cheese.

Nutritions of Easy Chicken Florentine

calories: 390.7 calories
carbohydrateContent: 13.9 g
cholesterolContent: 89.8 mg
fatContent: 21.9 g
fiberContent: 2.4 g
proteinContent: 35.2 g
saturatedFatContent: 7.5 g
servingSize:
sodiumContent: 926 mg
sugarContent: 3.9 g
transFatContent:
unsaturatedFatContent: